Monday, July 7, 2014

3RD CSA Dinner of the Summer!

Friday September 12th will be our third and final dinner for the summer.  Our Chef will be Bryan Sikora of "La Fia Bistro and  Bakery," of Wilmington and special guest Erin Dickins.

"Sikora’s approach to modern cuisine—rustic, soulful, but imminently approachable—earned rave reviews as he led Philly restaurants like Django and a kitchen, and Talula’s Table in Kennett Square. His graceful, laid-back cooking style is a perfect match for his new digs. In a storefront leased from the Buccini/Pollin Group, natural light beams onto distressed tin ceilings and reclaimed wooden tables. " Delawaretoday.com


Photo from philly.com
"When Bryan Sikora planted his flag on the corner of Fifth and Market in downtown Wilmington—and not on Rittenhouse Square or Fishtown or West Village or Chelsea—it felt like a major upset victory for little ol’ Delaware.
Photo from phillymag.com
Sikora, one of the Philly region’s top chefs, helped define upscale casual dining in the area for more than a decade. His talent and pedigree could’ve taken him anywhere he wanted. And he picked us. It was the culinary equivalent of Elena Delle Donne spurning UConn to join UD. The small-market franchise landing the blue-chip free agent." Delawaretoday.com



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